Shalimar Restaurant Menu

Menu prices are subject change from time to time without prior notice depending on market
conditions and food costs


The Meaning of Shalimar


In the mid 17th century, Indian Culture flourished under the great moghul Emperor Shah Jahan who not only built the world famous Taj Mahal but also found fulfillment in the creation of gardens of exquisite beauty and harmony, which he appropriately named "Shalimar".

The translation of this ancient Urdu word expresses exactly the essence of its original meaning "The Great Place".

"Shalimar" (/Shá li mar/ also /Sha lá mar/)
Oriental Gardens built by Moghul
Emperor Shah Jahan in 1637, in East Lahore. (From: Great Places on Earth").

 

 


Appetizers

All appetizers served with Mint, Tamarind, and Onion Chutney.
Vegetable Samosas (2)
Crisp triangular patties stuffed with peas and potatoes cooked with spices and deep fried.
  $2.95
Vegetable Pakoras (5)
Fritters of assorted fresh vegetables gently seasoned and deep fried.
  $2.95
Onion Bhajhi (5)
Deep fried shredded onion fritters.
  $3.95
Tandoori Chicken Wings
Marinated chicken wings, cooked in Tandoor oven.
10 pcs.
20 pcs.
$6.95
$9.95
Chicken Kababs
Finger rolls of spiced ground chicken cooked on a skewer in Tandoor oven.
  $7.95
Green Salad
Fresh garden salad served with choice of Ranch or Italian Dressing.
  $1.95
Chicken Pakora
Boneless Chicked dippen in batter, fried
  $4.95
Panner Pakora
Homemade cottage chesse cubes in batter, fried.
  $3.95

Soups
Chicken Soup   $2.50
Lentil Soup   $2.50

House Recommendations
No substitutions allowed - not available with any coupons or discount offers.
Non Vegetarian Thali
A traditional Indian meal served in silver platter with Tandoori Chicken, Chicken Tikka Masala, Lamb Saag, Dal, Rice, Raitha, Naan, Kheer (Dessert), and Indian Tea (upon request only).
  $15.95
Vegetarian Thali
A traditional Indian meal served in silver platter with Vegetable Samosa, Nav Ratan Korma, Saag Paneer, Dal, Rice, Raitha, Naan, Kheer (Dessert), and Indian Tea (upon request only).
  $14.95



Beverages
Mango Milkshake $2.50 Bottled Water (.5 liter) $1.50
Lassi
A soothing yogurt drink. Sweet or Salted.
$2.25 Soft Drinks (Free Refills)
Coke, Diet Coke, Sprite, and Lemonade
$1.75
Mango Lassi $2.50 Iced Tea (Free Refills) $1.75
Mango Juice $2.50 Black Tea or Coffee $1.00
Cranberry Juice $1.75 Green Tea $1.50
Orange Juice $1.75 Indian Masala Tea (Chai)
Made with Indian spices and milk.
$1.95


Notes From Management (Please Read)

A. If you prefer your food spiced (mild, medium, hot, or extra hot) please let your server know.
B. Rice is served with every entrée. Extra rice will have a charge of $1.00.
C. We reserve the right to refuse to serve alcohol to any customer we feel too intoxicated.
D. Shalimar reserves the right to charge 15% gratuity on all parties of 4 or more.
E. We at Shalimar value you as a customer, if you are not satisfied with our food or service, we will make it right.
F. We also cater for private parties and have on-premise private room. We can cater off-premise also.

Tandori (Clay Oven)
Served with Rice, Masala Sauce(tomato& butter sauce) or Curry Sauce, and Onion Chutney.
All Tandoori items are LOW CARB and LOW CHOLESTROL, grilled not fried!
Tandoori Chicken
Chicken marinated in yogurt with spices and grilled in Tandoor oven.
Full (8)
Half (4)
$13.95
$7.95
Chicken Tikka
Tender boneless pieces of chicken breast marinated in yogurt with spices and grilled in Tandoor oven.
  $10.95
Lamb Kababs
Finger rolls of spiced ground lamb cooked on a skewer in Tandoor oven.
  $12.95
Tandoori Fish
Swordfish marinated in yogurt with spices and grilled in Tandoor oven.
  $13.95
Tandoori Shrimp
Spiced jumbo shrimp cooked on a skewer in Tandoor oven.
  $14.95

Breads

All our breads are baked fresh to your order.
Bread Combo - no substitutions
Combination of our most popular Tandoori breads - Naan, Garlic Naan, and Tandoori Roti.
  $4.95
Naan
Plain unleavened bread made in Tandoor.
  $1.75
Garlic Naan
Naan stuffed with fresh garlic, cilantro, and seasoning.
  $2.95
Keema Naan
Naan stuffed with ground lamb and cilantro.
  $2.95
Onion Kulcha
Spicy and hot bread stuffed with onions.
  $2.95
Cheese Kulcha
Naan stuffed with blend of mozzarella and cheddar cheese.
  $2.95
Masala Kulcha
Naan stuffed with mashed potatoes and green peas.
  $2.95
Tandoori Roti
Whole wheat flour bread cooked in Tandoor.
  $1.75
Tandoori Paratha
Multi-layered whole wheat flour cooked in Tandoor.
  $1.95
Butura or Poori (2)
Deep fried puffed bread.
  $2.95

Chicken
Served with Rice and Onion Chutney (add mushrooms to entrée $1.00)
Chicken Curry
Chicken cooked with spices in a thick curry sauce.
  $9.95
Chicken Tikka Masala
Boneless chicken breast cooked in tomato and butter sauce.
  $11.95
Chicken Korma
Boneless chicken cooked with cashews and raisins with a touch of cream.
  $11.95
Chicken Makhani
Boneless tandoori chicken cooked in tomato and butter sauce with crushed cashews.
  $12.95
Chicken Saag
Tender pieces of chicken sauteed with spinach and blended with green herbs.
  $11.95
Chicken Chilli
Boneless chicken pieces simmered in gravy with seasoned bell pepper and shredded onions.
  $11.95
Chicken Vindaloo
Chicken cooked in hot and spicy sauce with potatoes.
  $10.95
Chicken Kadai
Cubes of chicken cooked with fresh-cut tomatoes, bell pepper and onions.
  $10.95

Lamb
Served with Rice and Onion Chutney (add mushrooms to entrée $1.00)
Lamb Curry
Chunks of lamb cooked with herbs and spices in gravy sauce.
  $10.95
Lamb Korma
Lamb cooked in cream sauce with cashews and raisins.
  $12.95
Lamb Saag
Tender pieces of lamb cooked with spinach and flavored with fresh spices.
  $12.95
Lamb Kadai
Cubes of lamb cooked with fresh-cut tomatoes, bell pepper and onions.
  $11.95
Lamb Vindaloo
Lamb cooked in hot and spicy sauce with potatoes.
  $10.95

Seafood

Served with Rice and Onion Chutney (add mushrooms to entrée $1.00)
Shrimp Curry
Shrimp cooked in gravy sauce with herbs and spices.
  $12.95
Shrimp Masala
Marinated shrimp, grilled in Tandoor oven, and then sauteed in tomato sauce.
  $13.95
Shrimp Korma
Shrimp cooked in cream sauce with cashews and raisins.
  $13.95
Shrimp Jalpharezi
Shrimp cooked in specially prepared vegetables with a touch of ginger and garlic.
  $13.95
Fish Curry - Cod
Fish cooked with fresh spices in our thick curry sauce.
  $11.95
Fish Jalpharezi - Cod
Fish cooked in specially prepared vegetables with a touch of
ginger and garlic.
  $11.95
Fish Masala - Cod
Marinated Fish, grilled in Tandoor oven, and then sautéed
in tomato sauce.
  $11.95

Rice (Basmati)

All Rice items served with Onion Chutney and Raitha.
Vegetable Biryani
Classic Muglai dish of curried vegetables in rice.
  $10.95
Chicken Biryani
Classic Muglai dish of curried chicken in rice.
  $11.95
Lamb Biryani
Classic Muglai dish of curried lamb in rice.
  $12.95
Shrimp Biryani
Classic Muglai dish of curried shrimp in rice, and simmered in
ginger garlic, and fresh coriander.
  $13.95
Fish Biryani Cod
Classic Muglai dish of curried fish in rice, and simmered in
ginger garlic, and fresh coriander.
  $11.95
Plain Basmati Rice   $1.95
Peas Pulao
Flavored Basmati Rice cooked with green peas.
  $3.95
Egg Pulao
Flavored Basmati Rice cooked with eggs.
  $3.95

Vegetables

Served with Rice and Onion Chutney
Last six (6) entrees can be vegan at your request
Saag - with choice of Plain, Paneer (cottage cheese), Mushrooms, Aloo (potatoes), or Chana (garbanzo beans).
Creamed spinach and mustard greens.
  $9.95
Malai Kofta
Minced garden fresh vegetable balls cooked in a rich gravy and mildly spiced.
  $9.95
Mattar Paneer
Fresh homemade cottage cheese cooked gently with tender green peas and fresh spices.
  $9.95
Paneer Masala
Tender chunks of homemade cheese cooked with tomato and butter sauce.
  $10.95
Paneer Kadai
Tender chunks of homemade cottage cheese cooked with fresh cut tomato, bell pepper, and onion.
  $10.95
Nav Ratan Korma
9 assorted garden fresh vegetables sauteed in fresh herbs with cashews and raisins.
  $9.95
Aloo Mattar
Fresh green peas, cooked in a spiced sauce with potatoes.
  $9.95
Dal - specify Turka (no butter) or Makhani (with butter)
Lentils flavored with freshly ground spices.
  $7.95
Chana Masala
A North Indian specialty subtly flavored chick peas tempered with ginger and garlic.
  $7.95
Aloo Gobhi
Cauliflower and potatoes cooked with herbs and spices.
  $9.95
Baingan Bhartha
Grilled and then mashed eggplant, cooked with green peas and spices.
  $9.95
Mushroom Curry
Mushrooms cooked in mild spices.
  $9.95

Accompaniments
Pappad (2)
Crisp lentil wafers.
  $1.50
Raitha
Whipped yogurt with cucumbers and chopped tomatoes.
  $1.95
Yogurt
Homemade fresh yogurt.
  $1.50
Pickles
Imported mixed pickles.
  $ .95
Mango Chutney
Sweet and sour mango relish.
  $1.50
Masala, Korma, or Curry Sauce   $1.95

Desserts
Gulab Jamun(2)
A North Indian sweet made with mixture of flour and milk, fried in soybean oil, soaked in honey syrup.
  $2.50
Kheer - (Rice Pudding)
A famous Indian sweet made from milk and basmati rice, flavored with nuts, raisins, and cardamon seeds.
  $2.50
Ice Cream
Choice of Mango or Pistachio flavors.
  $2.50
Mango Pudding
Mango pudding with chunks of fruit.
  $2.50

Wines
White Wines Glass Bottle
Wente Estates Chardonnay (California) $4.95 $19.95
Jacob’s Creek Chardonnay (Australia) $5.25 $17.75
Covey Run Gewurztraminer (California) $3.95 $14.95
Jekel Johann. Riesling (California) $4.25 $16.95
Bolla Pinot Grigio (Italy) $5.95 $17.00
Bonny Doon Dry Riesling $4.50 $18.95
Red Wines    
Blackstone Merlot (California) $5.45 $18.25
Sterling Vitner’s Coastal Merlot (California) $7.75 $24.75
Yellow Tail Shiraz (Australia) $4.00 $13.45
Penfolds “Rawson’s Retreat” Shiraz/Cabernet (Australia) $5.25 $16.95
Louis Jadot Beaujolais Villages (France) $5.75 $18.95
Beaulieu Vineyards “BV” Pinot Noir (California) $7.75 $25.00
Wente Cabernet $6.25 $19.95
House Wines    
Beringer White Zinfandel $3.25 $12.95
Fetzer Eagle Peak Merlot $3.25 $12.95
Sundial Chardonnay $3.25 $12.95

Beers
Indian   Imports  
Maharaja $3.50 Heineken (Holland) $2.95
Flying Horse 22oz $5.95 Fosters (Australia) $2.95
Kingfisher $3.50 Guinness Draught (Ireland) $3.50
Kingfisher 22oz $5.95 Corona (Mexico) $3.50
Taj Mahal 22oz $5.95 Singha (Thailand) $2.95
Domestic   Sam Smith India Ale (Eng.) $3.50
Budweiser $2.25 Newcastle Brown Ale (Eng.) $3.50
Bud Light $2.25 Warsteiner (Germany) $2.95
Sam Adams Lager $2.95 Non-Alcoholic  
Miller Lite $2.25 Warsteiner Fresh $2.95
Michelob Ultra $2.25 O’ Douls $2.25
       


Lunch Menu


Appetizers
All appetizers served with Mint, Tamarind, and Onion Chutney.
Vegetable Samosas (2)
Crisp triangular patties stuffed with peas and potatoes cooked with spices and deep fried.
  $2.95
Vegetable Pakoras (5)
Fritters of assorted fresh vegetables gently seasoned and deep fried.
  $2.95

House Recommendations
No substitutions allowed - not available with any coupons or discount offers.
Non Vegetarian Thali
A traditional Indian meal served in silver platter with Tandoori Chicken, Chicken Tikka Masala, Lamb Saag, Dal, Rice, Raitha, Naan, Kheer (Dessert), and Indian Tea (upon request only).
  $12.95
Vegetarian Thali
A traditional Indian meal served in silver platter with Vegetable Samosa, Nav Ratan Korma, Saag Paneer, Dal, Rice, Raitha, Naan, Kheer (Dessert), and Indian Tea (upon request only).
  $11.95

Tandori (Clay Oven)

Served with Rice, Masala Sauce(tomato& butter sauce) or Curry Sauce, and Onion Chutney.
All Tandoori items are LOW CARB and LOW CHOLESTROL, grilled not fried!
Tandoori Chicken
Chicken marinated in yogurt with spices and grilled in Tandoor oven.
Full (8)
Half (4)
$12.95
$6.95
Chicken Tikka
Tender boneless pieces of chicken breast marinated in yogurt with spices and grilled in Tandoor oven.
  $5.95

Tandori Breads
All our breads are baked fresh to your order.
Naan
Plain unleavened bread made in Tandoor.
  $1.00
Garlic Naan
Naan stuffed with fresh garlic, cilantro, and seasoning.
  $1.75
Onion Kulcha
Spicy and hot bread stuffed with onions.
  $1.75

Chicken

Served with Rice and Onion Chutney (add mushrooms to entrée $0.50)
Chicken Curry
Chicken cooked with spices in a thick curry sauce.
  $4.95
Chicken Tikka Masala
Boneless chicken breast cooked in tomato and butter sauce.
  $5.95
Chicken Saag
Tender pieces of chicken sauteed with spinach and blended with green herbs.
  $5.95
Chicken Chilli
Boneless chicken pieces simmered in gravy with seasoned bell pepper and shredded onions.
  $15.95
Chicken Vindaloo
Chicken cooked in hot and spicy sauce with potatoes.
  $4.95
Chicken Kadai
Cubes of chicken cooked with fresh-cut tomatoes, bell pepper and onions.
  $5.95

Lamb

Served with Rice and Onion Chutney (add mushrooms to entrée $1.00)
Lamb Curry
Chunks of lamb cooked with herbs and spices in gravy sauce.
  $5.95
Lamb Korma
Lamb cooked in cream sauce with cashews and raisins.
  $5.95
Lamb Saag
Tender pieces of lamb cooked with spinach and flavored with fresh spices.
  $5.95
Lamb Vindaloo
Lamb cooked in hot and spicy sauce with potatoes.
  $5.95
Lamb Kadai
Cubes of lamb cooked with fresh-cut tomatoes, bell pepper and onions.
  $5.95

Seafood

Served with Rice and Onion Chutney (add mushrooms to entrée $1.00)
Shrimp Curry
Shrimp cooked in gravy sauce with herbs and spices.
  $6.95
Shrimp Masala
Marinated shrimp, grilled in Tandoor oven, and then sauteed in tomato sauce.
  $6.95
Shrimp Korma
Shrimp cooked in cream sauce with cashews and raisins.
  $6.95
Fish Jalpharezi - Cod
Fish cooked in specially prepared vegetables with a touch of
ginger and garlic.
  $6.95

Rice (Basmati)
All Rice items served with Onion Chutney and Raitha.
Vegetable Biryani
Classic Muglai dish of curried vegetables in rice.
  $4.95
Chicken Biryani
Classic Muglai dish of curried chicken in rice.
  $5.95
Lamb Biryani
Classic Muglai dish of curried lamb in rice.
  $6.95

Vegetables

Served with Rice and Onion Chutney
Last six (6) entrees can be vegan at your request
Saag - with choice of Plain, Paneer (cottage cheese), Mushrooms, Aloo (potatoes), or Chana (garbanzo beans).
Creamed spinach and mustard greens.
  $4.95
Malai Kofta
Minced garden fresh vegetable balls cooked in a rich gravy and mildly spiced.
  $5.95
Mattar Paneer
Fresh homemade cottage cheese cooked gently with tender green peas and fresh spices.
  $4.95
Paneer Masala
Tender chunks of homemade cheese cooked with tomato and butter sauce.
  $5.95
Nav Ratan Korma
9 assorted garden fresh vegetables sauteed in fresh herbs with cashews and raisins.
  $5.95
Aloo Mattar
Fresh green peas, cooked in a spiced sauce with potatoes.
  $4.95
Dal - specify Turka (no butter) or Makhani (with butter)
Lentils flavored with freshly ground spices.
  $3.95
Chana Masala
A North Indian specialty subtly flavored chick peas tempered with ginger and garlic.
  $4.95
Aloo Gobhi
Cauliflower and potatoes cooked with herbs and spices.
  $4.95
Baingan Bhartha
Grilled and then mashed eggplant, cooked with green peas and spices.
  $4.95